I love Fall and Winter... It seems like the time of year you can eat a lot of great food to warm you up... I am one of those people that LOVES Vegetable Soup... It is so soothing and warm.. I like to just throw it in the pot and let it cook.. Here is my quick and easy step....
Ingredients..
- 48oz V-8 Juice or Tomato Juice
- Bag of Frozen Gumbo Mix Vegetables
- 1 small bag of Shredded Carrots
- 1 Can of Sliced Potatoes
- 1 large can of Stewed Tomatoes...
- 1 Beef Bouillon Cube
- 1 cup of water
- 1 tsp of Sea Salt
In a large Pot and the cup of water and the beef Bouillon Cube and let it dissolve. Add the Frozen Bag of Gumbo Vegetables,half of the Tomato juice and Shredded Carrots. Let it cook on medium for about 5 minutes. Add the can of stewed tomatoes and cook on medium for about 5 mins.. You would like to add the can of Potatoes around the last 10 to 15 minutes of cooking... After you had all the ingredients into the pot.. Let it simmer on low for about 30 mins or went your vegetables are at your desired tenderness..
Hope you enjoy
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